Nutrition & Food Sciences
Permanent URI for this collectionhttps://hdl.handle.net/11274/9554
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Browsing Nutrition & Food Sciences by Subject "Anthracycline"
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Item Cardiac mechanisms for low aerobic power in anthracycline treated, older, long-term breast cancer survivors(BMC, 2022) Beaudry, Rhys I.; Haykowsky, Mark J.; MacNamara, James P.; Tucker, Wesley J.; Rao, Roshni; Haley, Barbara; Sarma, SatyamBreast cancer survivors have reduced peak aerobic capacity (VO2peak) which may be related to latent or lingering chemotherapy induced cardiac damage. Nine, older (67 ± 3 years), long-term survivors (9.8 years) of anthracycline based chemotherapy and age- and sex-matched healthy controls were recruited and tested to determine whether: i) VO2peak remains reduced in long-term survivorship; and ii) reductions in VO2peak are due to cardiac dysfunction. VO2peak was significantly reduced in breast cancer survivors relative to healthy controls (15.9 ± 2.0 vs 19.9 ± 3.1 ml/kg/min, p = 0.006), however the heart rate and stroke volume responses to exercise were normal (heart rate reserve; 88 ± 9 vs 85 ± 10 bpm, p = 0.62: stroke volume reserve; 13 ± 6 vs 13 ± 9 ml,p = 0.94). These findings indicate low-normal ventricular size in long-term breast cancer survivors, but normal reserve function.