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    Pilot study to evaluate foodservice systems used in Title VII elderly nutrition program

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    1979CarterOCR.pdf (51.23Mb)
    Date
    1979-05
    Author
    Carter, Joice
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    URI
    https://hdl.handle.net/11274/11936
    Collections
    • Nutrition & Food Sciences
    • Nutrition, Textiles and Human Development

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