Vegetable acceptance by preschool children from three socioeconomic levels following an education program

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dc.contributor.authorTurk, Patricia
dc.contributor.committeeChairBrown, Wilma
dc.contributor.committeeMemberAlford, Betty
dc.contributor.committeeMemberBateman, Jessie
dc.date.accessioned2019-07-12T14:41:08Z
dc.date.available2019-07-12T14:41:08Z
dc.date.issued1971-12
dc.identifier.urihttps://hdl.handle.net/11274/11625
dc.language.isoen_USen_US
dc.subjectChildhood nutritionen_US
dc.subjectMalnutritionen_US
dc.subjectFood habits in childrenen_US
dc.titleVegetable acceptance by preschool children from three socioeconomic levels following an education programen_US
dc.typeThesisen_US
thesis.degree.collegeCollege of Household Arts and Sciences
thesis.degree.disciplineFood and Nutrition
thesis.degree.grantorTexas Woman's Universityen_US
thesis.degree.levelMasteren_US
thesis.degree.nameMaster of Science in Food and Nutritionen_US

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