A comparative study of the food habits and nutritional status of representative subjects in east Pakistan and in the Pennsylvania-Texas studies in the United States

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dc.contributor.authorKhatun, Sofia
dc.contributor.committeeChairMack, Pauline
dc.contributor.committeeMemberBateman, Jessie
dc.contributor.committeeMemberAlford, Betty
dc.contributor.committeeMemberPyke, Ralph
dc.date.accessioned2019-03-21T16:39:10Z
dc.date.available2019-03-21T16:39:10Z
dc.date.issued1966-05
dc.identifier.urihttps://hdl.handle.net/11274/11120
dc.language.isoen_USen_US
dc.subjectCauses of malnutritionen_US
dc.subjectMalnutrition in developing countriesen_US
dc.subjectNutritional studiesen_US
dc.titleA comparative study of the food habits and nutritional status of representative subjects in east Pakistan and in the Pennsylvania-Texas studies in the United Statesen_US
dc.typeThesisen_US
thesis.degree.collegeCollege of Household Arts and Sciences
thesis.degree.disciplineNutrition
thesis.degree.grantorTexas Woman's Universityen_US
thesis.degree.levelDoctoralen_US
thesis.degree.nameDoctor of Philosophyen_US

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