The development and evaluation of a learning module on nutrition information for student athletes
dc.contributor.author | Davis, Jean Craven | |
dc.contributor.committeeChair | Alford, Betty | |
dc.contributor.committeeMember | Langford, Florence | |
dc.contributor.committeeMember | Shepherd, Irma | |
dc.date.accessioned | 2018-11-13T16:22:20Z | |
dc.date.available | 2018-11-13T16:22:20Z | |
dc.date.issued | 1978-05 | |
dc.identifier.uri | https://hdl.handle.net/11274/10751 | |
dc.language.iso | en_US | en_US |
dc.subject | Athletic nutrition information | en_US |
dc.subject | Athletic food fallacies | en_US |
dc.subject | Fabricated athletic food | en_US |
dc.subject | Youth nutrition | |
dc.subject | Nutritional competency | |
dc.title | The development and evaluation of a learning module on nutrition information for student athletes | en_US |
dc.type | Thesis | en_US |
thesis.degree.college | College of Nutrition, Textiles, and Human Development | |
thesis.degree.discipline | Nutrition | |
thesis.degree.grantor | Texas Woman's University | en_US |
thesis.degree.level | Master | en_US |
thesis.degree.name | Master of Science | en_US |