TWU Legacy
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Browsing TWU Legacy by Author "Alford, Betty"
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Item The analysis of the Graphic Awareness Projective Technique(1979-08) Butterbaugh, Roger L.; Alford, Betty; Hamilton, Basil; Wylie, Edward; Corey, James; Milner, AliceItem An assessment of the nutritional status of four-to-six-year-old children in day care centers(1975-08) Brown, Patricia C.; Alford, Betty; Bogle, Margaret; Shepherd, IrmaItem Breakfast habits and patterns of a selected group of university women(1970-12-31) Peterson, Willie; Brown, Wilma; Alford, Betty; Johnson, BernadineItem Breakfast practices of seventh grade students(1971-12) King, Nancy; Brown, Wilma; Bateman, Jessie; Alford, BettyItem Changes in urinary hydroxyproline by five healthy young adult males during ambulation and horizontal bed rest recumbancy(1968-06) Snyder, Patricia; Dozier, Elsa Arciniegas; Mack, Pauline; Bateman, Jessie; Alford, BettyItem A comparative study of early childhood intervention home-based and center-based programs for the handicapped in Texas(1983-08) Legé, Dainey Dubose; Alford, Betty; Jennings, Glen; Fannin, Ronald; Gorton, Chester; Wiebe, MichaelItem A comparative study of the attitudes of nonhandicapped preschoolers toward their handicapped peers(1981-05-31) Davis, Pamela Sue; Stafford, Anita; Goldsmith, Elaine; Alford, Betty; Jennings, Glen; Di Nello, MarioItem A comparative study of the food habits and nutritional status of representative subjects in east Pakistan and in the Pennsylvania-Texas studies in the United States(1966-05) Khatun, Sofia; Mack, Pauline; Bateman, Jessie; Alford, Betty; Pyke, RalphItem Developing some policies and procedures for school lunch in India(1971-05) Poplai, Bina; Brown, Wilma; Alford, Betty; Johnson, Bernadine; Milner, Alice; Schmolder, Eulalia; Ulibarri, MadelaineItem Development and implementation of a nutrition education program for increased calcium consumption in children(1977-05) Blankenship, E. Dianna; Thomas, Rita; Alford, Betty; Sprinkle III, EdgarItem The effect of a new type of restraint garment on the bone mass and the calcium, phosphorus, and nitrogen metabolism of Macacas Nemestrina primates(1967-08) Van Zandt, Dorothy Perkins; Beery-Mack, Pauline; Bateman, Jessie; Gilchrist, Walter; Alford, BettyItem Effect of immobilization on urinary excretion of creatine and creatinine with certain possible ameliorating measures applied(1967-08) Umapathy, Padma Karapathi; Dozier, Elsa; Mack, Pauline Beery; Bateman, Jessie; Milner, Alice; Alford, BettyItem The effect of restraint on calcium and phosphorus balance and Ca⁴⁵ deposition in bones of immature Macaca Nemestrina primates(1971-08) Chen, Amelia Su-Hui; Pyke, Ralph; Alford, Betty; Beery Mack, Pauline; Gilchrist, WalterItem Effect of sensory-motor training on the body image concept of preschool children(1969-08) Potts, Nancy; Tyler, Dorqa; Bateman, Jessie; Brown, Wilma; Alford, Betty; Riley, JohnNo abstract availableItem The effects of price and user characteristics on willingness to purchase and perceived quality of extension publications(1987-08) Horton, Lynn R.; Chenoweth, Lillian Cochran; Alford, Betty; Jennings, Glen; Fannin, RonItem Evaluation of a nutrition education module as a component of the career orientation of Southern Baptist foreign missionaries(1987-12) Hart, Patricia Creel; Alford, Betty; Gorman, Mary Anne; Shanklin, Carol; Hsueh, Andie; Reber, ElwoodThe purpose of this study was to evaluate the effect of a nutrition education module on the nutrition knowledge, flexibility of attitude toward nutrition and attitude about nutrition education of foreign missionaries. The sample was composed of newly appointed foreign missionaries attending orientation in preparation for their overseas assignments. The experimental group participated in a four-week nutrition education module, while the control group did not. The module was based on both cognitive and affective concepts. The experimental and control groups completed pre- and post-test questionnaires which included an information sheet, Nutrition Knowledge Test (NKT), Flexibility of Attitude Toward Nutrition Scale (FATNS), and Attitude Toward Nutrition Education Scale (AANES). Missionaries in the experimental group demonstrated significant increases in both nutrition knowledge and positive attitudes about nutrition education after participation in the module. The control group, however, had no significant increase in knowledge at post testing and, in general, had significantly more negative attitudes about nutrition education. Because of a possible ceiling effect of the FATNS, no significant changes in flexibility were detected for the control group and only for one statement in the experimental group. Significant positive correlations resulted at post-testing between nutrition knowledge and attitude as well as knowledge and flexibility for the experimental group and between flexibility and attitude for both experimental and control groups. Results from this study suggest that change in nutrition knowledge precedes change in attitude in the knowledge-attitude-behavior pathway. This sequence supports the principles of adult learning and theory of holistic education upon which the program of missionary orientation is based.Item An evaluation of selected factors that have influenced the single female student's education for human sexuality prior to entering college(1973-05) Linebarger, Lillian Tillery; Tyer, Dora; Johnson, Bernadine; Alford, Betty; Milner, Alice; Brown, WilmaItem An evaluation of the food intake of mentally retarded children(1969-08) Riney, Bobye June; Alford, Betty; Johnson, Bernadine; Bateman, Jessie; Milner, AliceItem Excretion of 17-hydroxycorticosteroids during a prolonged human bed rest study with and without exercise(1971-05) Chuu, Mei-Sheng; Beery Mack, Pauline; Alford, Betty; Pyke, Ralph; Montgomery, KathrynItem Excretion of nitrogen by healthy men during ambulation(1973-05) Liang, Shu May; Alford, Betty; Mack, Pauline Beery; Pyke, Ralph E.; Gilchrist, Walter W.No abstract available