Halgrim, Charlotte2023-05-052023-05-051942-04-15https://hdl.handle.net/11274/14999Extension service bulletinSemi-monthly extension service bulletin containing information on methods and instructions for preserving fruits, vegetables, and meats. Contains photographs of students.61 pgsPamphletsapplication/pdfengIn Copyright- http://rightsstatements.org/vocab/InC/1.0/. Materials may not be used without permission. Please contact the Woman's Collection at (940) 898-3751 or womansc@twu.edu.Food--PreservationJamCanning and preservingUniversity ArchivesWoman's Collection, Texas Woman's University